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Welcome to our series on foundational cooking skills that will help you level up in the kitchen View all recipes in cooking 101. Season the chicken breasts with salt and pepper and add to the saucepan Cover and poach the chicken until the centers are barely opaque, 15 to 25 minutes, turning the chicken over halfway through cooking
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Turkey cooked too fast and was kind of tough I still wet brined my turkey overnight Mostly i used the recipe to for the cooking, vs seasoning aspects My turkey was about 15 lbs
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